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Grampian Food Forum Innovation Awards 2007

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Entries have now been received for the 17th annual Grampian Food Forum Innovation Awards, which will take place on Wednesday 14th March 2007. Mr Ken McMeikan, the Retail Director for Sainsbury's, will chair this year's event. Joining Mr McMeikan on the judging panel are Ronald McDonald, General Manager of Craig Group Foodservice, and Natalie Minnis, editor of the Scottish Grocer.

Awards categories

  1. Grampian Food Forum Innovation Award for a new innovative retail product.
  2. Scottish Enterprise Grampian Award for a new innovative foodservice product.
  3. Anderson's Packaging (Aberdeen) Ltd Award for the most innovative packaging.
  4. Rowett Research Institute Award for a healthy food or drink product.
  5. Aberdeen City Council Award for a healthy food or drink product specifically for children.
  6. Business Gateway International Award for exporting products to a new overseas market.
  7. Johnston Carmichael Award for the best marketing plan.
  8. Aberdeenshire Council Award for the Most Successful Product from the 2006 Awards.
  9. Marcliffe Hotel and Spa Award for the most innovative product overall.
  10. The Taste of Grampian Restaurant of the Year Award for the eating establishment that can demonstrate the best and most innovative use of produce from food or drink companies based in Grampian.

Winners will be announced by Mr Ken McMeikan at the Grampian Food Forum Innovation Awards Presentation Dinner at the Marcliffe Hotel and Spa on Wednesday 14th March 2007. Tickets for the dinner cost £45 per person (includes VAT) and can be booked by completing and returning the form below:

Sponsored and supported by

Aberdeen City Council
Aberdeenshire Council
Anderson's Packaging (Aberdeen) Ltd
Business Gateway International
HIE Moray
Highland Cuisine
Johnston Carmichael
Marcliffe Hotel and Spa
Moray Council
Press and Journal
Rowett Research Institute
Scottish Enterprise Grampian
Scottish Food and Drink